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Mushroom waste biomass alters the yield, total phenolic content, antioxidant activity and essential oil composition of Tagetes patula L. |
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| | P. Salachna,L. Lopusiewicz,A. Wesolowska,E. Meller,R. Piechocki | | | Industrial Crops and Products. 2021; 171: 113961 | | | [Pubmed] [Google Scholar] [DOI] | |
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